Creamy lemon garlic chicken recipe – Food 4 Kitchen
Creamy lemon garlic chicken is a dish that is bursting with flavor and offers tons of room for experimentation. Lemon and garlic add a unique depth to the chicken while the creaminess from the heavy cream sauces complements all of the other flavors. It’s an easy weeknight dinner that is full of delicious, fresh flavors! Chicken breasts are pan-fried and then finished in the oven, which seals in all of the juices and makes it tender but keeps it from drying out. It is a great dish to serve for any meal or even as an appetizer at a party. The sauce for this tasty chicken is made from heavy cream, butter, lemon juice and zest, fresh garlic cloves, fresh parsley leaves, and salt & pepper. It is a simple sauce and only takes about 10 minutes to make — that’s less time than it takes to cook the chicken! The creamy delicious sauce goes perfectly with the juicy chicken drizzled with more lemon juice. Creamy lemon garlic chicken Ingredients for creamy lemon garlic chicken Th...